We are open and we are here for you! Mercato and its employees appreciate your patience as we work together to get through this difficult time while responsibly serving our community. Go try for yourself you will not be…” more, “ did the spot! Please note as we begin to re-open we will continue to comply with all NYS & Health Department Guidelines. Service is a little on the slower side, but that's to be expected with "unlimited" cocktails being…” more, “11/17/17 - My husband and I visited here for brunch one rainy Sunday to find the parking lot completely packed. There are some yummy vegetarian items, and a full bar. Thank you! We almost always order more than half of the menu and have never had anything from here we didn't like. Our mission is to create an environment where everyone feels right at home because most importantly, we are a family! Filet Mignon with a homemade garlic & herb butter served with garlic mashed potatoes and grilled asparagus, Pan seared seasonal catch, panko crusted with Calabrian chilis, sautéed escarole and cannellini beans in a black truffle beurre blanc, Classic Menu Items Available Upon Request *Limited Availability*, Crispy breaded chicken wings tossed in roasted garlic and parmesan Chili flakes served with a truffle parmesan Aioli, Mussels steamed with roasted garlic and herbs in a sherry tomato broth over rustic bread, Fried Shrimp coated with house breadcrumbs and toasted coconut served with our own Jalapeno Ranch dressing, Lightly dusted and fried golden served with a side of marinara or fra diavolo sauce, Hand cut fresh zucchini rolled in crispy breadcrumbs fried and served with a creamy horseradish sauce, A delicious homemade blend of spinach, artichoke and cream with warm pita bread for dipping, Baby greens, granny smith apples, raspberries, candied walnuts & fried goat cheese tossed in raspberry vinaigrette *Add chicken, salmon or shrimp for an additional charge, Romaine, chopped chicken, tomatoes, Kalamata olives, cucumbers, red onions, red peppers tossed with our house vinaigrette topped with feta cheese & warm pita, Grilled steak, mixed greens, roasted red peppers, cherry tomatoes & crispy onions with roasted tomato ranch, Romaine, avocado, asparagus, artichokes, corn, roasted red peppers with mango passion fruit vinaigrette, Chopped chicken, dried cranberries, red peppers, scallions and celery with a light lemon mayo over avocado *Substitute salmon or shrimp for an additional charge, Glazed BBQ chicken breast, baby greens, roasted corn, white cheddar, tomatoes and crispy flatbread tossed in our roasted tomato ranch dressing, Mixed greens, grilled calamari, chopped tomatoes, avocado and honey ginger dressing, Served with your choice of a house salad or French Fries Substitute sweet potato fries for an additional charge, 10 oz Black Angus burger, aged white cheddar, BBQ sauce, bacon & crispy onions, Marinated steak, cheddar cheese and sauteed onions topped with homemade Mercato Ale beer cheese, Open faced, sliced hanger with sauteed grilled onions, Portobello mushrooms and homemade mozzarella baked on a crispy rustic bread with Marsala wine sauce, Our spinach & artichoke dip, caramelized onions, provolone and cheddar cheese grilled on a rustic bread, All flatbreads are available with gluten free dough for an additional charge, Grilled chicken, roasted red peppers & crumbled goat cheese drizzled with a balsamic reduction, Crumbled sweet Italian sausage, sliced onions and roasted red peppers with fresh mozzarella, Fried shrimp, white cheddar and onion tapped with a Serrano pepper honey glaze & roasted tomato ranch, Seasoned hanger steak, Portobello mushrooms and homemade mozzarella with a balsamic reduction, Available 11:30 am to 2:30 pm on Saturday & Sunday.
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